Toffee Bars

06 Dec Toffee Bars

Here are the ingredients for these salty and sweet Toffee Bars.

• 1 pouch sugar cookie mix
• 1/2 Cup butter softened
• 1 Egg
• 1 cup toffee bits
• 1 bag caramels
• 1/3 Cup heavy Whipping Cream
• 2 Cups chocolate chips
• 3/4 T Sea Salt

Time to Bake Toffee Bars

Heat your oven to 350 degrees. Line a 15 x 10 x 1 inch cookie sheet with foil. In large bowl, stir cookie mix, butter and egg until soft dough forms. Stir in 1/2 cup of toffee bits. Press in bottom of pan. Bake 14-16 minutes . Let cool for for 5 minutes.

In a sauce pan heat caramels and cream, stirring till melted. Remove from heat and spread over warm cookie base. Bake 5 minutes. Remove from oven and top with chips. Let stand 3 minutes and spread over base. Sprinkle with sea salt and remaining toffee bits. Chill until firm or for at least 15 minutes. Enjoy your delicious toffee bars!